Beef Cuts
Specialty cuts and pieces available.
Half and Quarter Cuts may also be custom ordered.
Call 919-306-8186 or email to check current availability.
Click Here for List of Cuts- London Broil
- Sirloin Tip Roast
- Ground Beef
- Ground Chuck
- Bone In Ribeye
- Bone in Sirloin Steak
- Bone In New York Strip Steak
- Filet Mignon
- Short Ribs
- Flank Steak
- Beef Brisket
- Boneless Stew Meat
- Osso Bucco
- Ox Tail
- Meaty Soup Bones
- Marrow Bones
- Beef Cheek Meat
- Hanger Steak
- Skirt Steak
- Beef Tongue
- Beef Liver
- Beef Heart
- Beef Fat
- Beef Bones
